The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Fresh Harvest, LLC:  Fresh Harvest Reminder!


To Contact Us

Fresh Harvest, LLC
Link to Fresh Harvest
Email us!
Tallahassee May
tally@wildblue.net
JohnDrury
john.drury@att.net

Recipes

Market News

Hello!

Come see us on Wednesday ! Now is the time to pre order pies, meats, and other staples for Thanksgiving! Hopefully we make it extra easy for you to have a deliciously local Thankgiving!

We’ve got all sorts of good items still available, so please head on over to the Market and place your order. Ordering ends Tuesday evening!

See you Wednesday!
John and Tallahassee


Coming Events

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

DTR Market:  Online Ordering Open


Goodafternoon DTR Farmers Market Online Customers!

Online ordering is open for pickup date Saturday, November 11. Please place your order before 9:00 pm on Wednesday, November 8.

Thank you for shopping with us!

Sincerely,
Mary Christine Neal
DTR Farmers Market Manager

Yalaha, FL:  Yalaha Online Market is Open


Order now through Nov 9th for Nov 11th pickup.

We Have Kale
and
Lettuce is back

Send me a message if you are interested in Getting Channel Catfish. We have Goat Available too.

If you have any particular requests, let me know I’m happy to grow to order.

Sign in to order. https://yalaha.locallygrown.net/market

You have to sign in to see the add to cart button. Then click the add to cart button on the items you want to buy. Remember you need to check out before your order will be placed.
Remember to let me know when you want to pick up on Sat or maybe even Friday late afternoon or on Sunday. (If I don’t send you an e-mail confirmation of your order and pick up time, please make sure you checked out and completed your order.)

Champaign, OH:  Eggs!!


They are back on the market!!

The chickens are producing, again!

Get your orders in!!

XOXO,
Cosmic Pam

Foothills Market:  The Market is Open - November 6


Good morning! The Foothills Market is open for this week.

We have a good variety of frozen local meats from Sheepy Hollow Farm, as well as fresh fall vegetables such as rutabagas, turnips and turnip greens, and pumpkins from Happy Horseshoe Farm. The market also offers a variety of jams, jellies, and baked goods.

Browse our offerings on the Foothills Market page between now and noon on Thursday. To place your order, simply add any items you would like to your cart, then click the “Place my order” button. You can then pick up your order between 4-6 p.m. on Friday, Nov. 10.

We’re looking for both new customers and new growers interested in keeping local access to fresh produce available now that the in-person farmers’ market has closed for the season. We’d appreciate your telling your friends and neighbors about Foothills Market. Word of mouth – or word of mouse! – is the best way to spread the word.

Happy shopping! Eat something fresh this week!

Winnsboro, TX:  Shop for Pecans - Online Market is Open


We’ve got all kinds of pecans just time for your holiday cooking!

Also don’t forget your veggies: lettuce, purple hulls, crowders, speckled butter beans, kale, spinach, broccoli, cauliflower, and cabbage.

Note: We will be closed for the week of November 19th (Thanksgiving week) because Thanksgiving falls on a Thursday.

Thanks!

Debra Aaron, Market Manager
Winnsboro.LocallyGrown.net
903.629.3332 (home office land line)
312.307.0114 (iphone with no service at home office)

www.winnsboro.locallygrown.net
www.winnsborofarmersmarket.com

Independence,VA:  Market closes TONIGHT at 8 pm!


Good morning!

The Market closes tonight at 8 pm so be sure to place your order for the week!

To Shop: Independence Farmers Market.

Thank you for supporting the Independence Farmers Market!

Abby

GFM :  Winter, Summer, Spring or Fall


I’m so confused. So is the weather man, and the plants.

I made the mistake of putting all my summer clothes away, thinking winter was finally here, only to have to pull some of them out again yesterday.

AND, the garden was done for, I thought and it thought, now I am finding things re-growing. Talk about confused.

Well no matter, just check in with our vendors here with our online market and see what they have available each week during the “off” season.

I would suggest checking Daily before you order on Thursday evening as some of our vendors change or add things during the week.

JUST A HEADS UP: THE ONLINE MARKET WILL BE CLOSED THE WEEK OF THANKSGIVING TO GIVE THIS WRITER A BREAK AND A VACATION.

Keep shopping and if you have questions and need answers you can always call.

Athens Locally Grown:  ALG Market Open for November 9


Athens Locally Grown

How to contact us:
Our Website: athens.locallygrown.net
On Twitter: @athlocallygrown
On Facebook: www.facebook.com/athenslocallygrown
On Thursdays: Here’s a map.

Market News

Looks like it’s going to be a beautiful week, just the sort that the cool weather leafy greens love. The cabbages in my garden are really starting to go gang-busters, and I’m hoping the little kohlrabi soon follow suit. I’ve been looking forward to eating those for weeks already.

ALG operates year-round, even after all of the other area markets close, but there is one week we take off every year: the week of Thanksgiving. We will be open as usual the rest of November, so if there are things you’d like for your Thanksgiving meals, you’ll need to plan ahead and order them early. I’ve been asked if I know of any local growers with turkeys available. We have in years past had ALG growers raising turkeys, but most everyone has stopped trying. Domestic turkeys, even heritage breeds, have a really hard time with the heat and humidities of our summers, and so take an enormous amount of labor to raise well. As the holiday gets closer, I may get a few leads on a handful of locally raised heritage turkeys, and if so, I’ll share them with you.

Thank you so much for your support of Athens Locally Grown, all of our growers, local food, and our rights to eat it. You all are part of what makes Athens such a great area in which to live. We’ll see you on Thursday at Ben’s Bikes at the corner of Pope and Broad Streets from 4:30 to 8pm!

Other Area Farmers Markets

The Athens Farmers Market is open on Saturdays at Bishop Park and Wednesday afternoons downtown at Creature Comforts. You can catch the news on their website. The West Broad Farmers Market is up and running, Saturdays from 9am to 1pm, and you can find out more here: http://www.athenslandtrust.org/west-broad-farmers-market/. The Oconee County Farms Market is open on Saturdays in Watkinsville. Their website is www.oconeefarmersmarket.org. The Comer Farmers’ Market is open on Saturday mornings from 9am to noon. Check www.facebook.com/comerfm for more information. Washington, GA also has a lovely little Saturday market, running on winter hours now on Saturdays from 1-4pm. Folks to the east can check out the Hartwell Farmers Market, which starts bright and early on Saturday morning from 7am to noon, and Tuesday afternoons from noon to 4pm. You can learn all about them here: www.washingtonfarmersmkt.com. If you know of any other area markets operating, please let me know.

All of these other markets are separate from ALG (including the Athens Farmers Market) but many growers sell at multiple markets. Please support your local farmers and food producers, where ever you’re able to do so!

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Dawson Local Harvest:  How About Some Pecans, Man!


Dawson Local Harvest for Nov. 10th

How About Some Pecans, Man!

HI EVERYBODY!

Hey, just in time for the Holidays, Organic Pecans are now available from the folks at COPPERHEAD HOMESTEAD. If you are a true Southerner these are must-haves for holiday pies, candies, and more. You’ll find Pecans in the Nuts section of The Market.

In other news LEILANI’S has added beautiful Radish D’Avignon, yummy Radishes in salads, even raw.

Finally, from CULTURAL TRADITIONS home of the fabulously exotic comes their super-delicious Pickled Beets. You’ll always find interesting taste sensations in the Fermented / Probiotic Foods section. Check them out this week.

THE MARKET IS NOW OPEN!

REMEMBER! You can now order until Tuesday night at 9 pm. Pick up your order at Leilani’s Gardens Friday afternoons from 4 to 6 pm.

You’ll find the DAWSON LOCAL HARVEST at http://dawsonville.locallygrown.net

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! We guarantee your satisfaction with all products in the DAWSON LOCAL HARVEST.

Have a happy and healthy week!

Alan Vining
Market Manager