Feta Cheese, Kale and Red Onions

From Hickory Hill CSA

<p>I make homemade feta cheese and always have lots of kale on hand so I thought I would try this out! Total time 30 minutes.</p>
Source: Food.com
Servings: 4 Servings
Ingredient keywords: kale, olive, onion, garlic, salt, broth, cheese
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Feta Grilled Cheese With Honey

From Statesboro Market2Go

<p>A deliciously elegant sandwich that can be made with local honey and cheeses! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: thegreekfoodie.com
Servings: Not listed
Ingredient keywords: bread, feta, cheese, ricotta, cheese, cheese, butter, honey, thyme
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Feta Mashed Potatoes

From Statesboro Market2Go

<p>A delicious mashed potato variant that&#8217;s flavored with goat cheese and chives! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: food network.com
Servings: 6-8
Ingredient keywords: butter, potato, milk, seasoning, feta, chives
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Feta Turkey Burgers

From Russellville Community Market

<p>These incredible burgers are the result of throwing ingredients around in the kitchen and seeing what tasted good! :) I hope you&#8217;ll like them too.</p> <p>As a note, you can replace the Ground Turkey with ground beef (found here on the market)f, ground buffalo (found here on the market), ground elk (also on the market), or just about any meat you can find. Also, the Feta Cheese can be replaced with blue cheese crumbles if you desire and the cheese quantity can be reduced if needed.</p>
Source: Dig In! Garden
Servings: 4
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Fiddlehead salad with sesame vinaigrette

From Superior Seasons

<p>Unique and delicious salad of the spring season. Get fiddleheads while you can &#8211; they only last fresh a few weeks!</p>
Source: Chef Craig Vieira, Caribou Restaurant, Thunder Bay
Servings: 6
Ingredient keywords: fiddleheads, scallions, radish, salt, sesame, sesame, vinegar, tahini, soya, mirin, sugar, canola
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Fiddleheads with Garlic and Parmesan

From Superior Seasons

<p>Fast and easy way to make delicious fiddleheads!</p>
Source: Jodi and Lily Belluz
Servings: 4-6
Ingredient keywords: fiddlehead, butter, olive, garlic, vinegar, salt, cheese
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Field Peas in Herbed Broth Soup

From Statesboro Market2Go

<p>A cozy soup that uses fresh bay leaves, parsley, and thyme. Pairs well with fresh bread! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: southernliving.com (modified slighly)
Servings: 6
Ingredient keywords: peas, onion, carrot, celery, garlic, bay, herb, butter, herb, bread
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Fig and Basil Grilled Cheese Sandwiches

From Statesboro Market2Go

<p>An elegant twist on a classic favorite! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: chefsouschef.com
Servings: 2 sandwiches
Ingredient keywords: bread, butter, cheese, fig, basil, honey
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Fig and Honey Smoothie

From Statesboro Market2Go

<p>A great new recipe for a great new product, this summer time treat is both healthy and delicious! You can freeze the banana after slicing to chill the smoothie if you desire. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: thespruceeats.com
Servings: 1
Ingredient keywords: fig, yogurt, honey, milk
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Fig and Vanilla Jam

From Athens Locally Grown

<p>This is a rich, densely fruity jam that is delicious with either sweet or savory food &#8212; try it with cold ham or cheese, or just enjoy it on your morning toast!</p> Vegetarian! Vegan!
Source: Preserve It!, 2010, Doring Kindersley - a great source for new recipes for everything from canning to brewing your own beer.
Servings: About 3 medium jars full of jam
Ingredient keywords: fig, lemon, apple, vanilla, sugar
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